Mushroom Tacos

Ingredients

For the filling

• 1 lb button mushroom (chopped)
• ¼ cup coconut milk
• 2 cloves garlic
• 1 tbsp maple syrup
• ¼ cup peanut butter
• 1 medium shallot (cut in half)
• 1 tsp sriracha sauce
• 1 tsp toasted sesame oil
• 4 oz white cabbage (shredded)

For the spices

• ½ tsp dried smoked paprika
• ½ tsp ground coriander
• 2 dashes sea salt
• ½ tsp turmeric powder

For the tacos

• 1 lime (sliced)
• 6 taco shells